Chicken Adobo from "Cook This Not That"
The Ingredients:

Super easy, just put everything in the pan (I cut the recipe in 1/2 since we only needed 2 servings)

Brown rice:

Ethan enjoyed some ravioli while I made dinner (this dinner is not really a kid friendly dish)

Once everything starts to simmer you add the chicken ( I used breasts instead of thighs)

Put the lid on it and let it simmer for about 20 minutes

Gabriella enjoyed her turkey hot dog, sugar free jello, and apple slices

The finished product - it was very good!
No comments:
Post a Comment